More than 50% of Millennials are trying to incorporate plant-based foods into their diet
“Some dietary choices require more land and water, and cause more emissions of heat-trapping gases than others,” said Debra Roberts, co-chair of IPCC Working Group II in a statement. “Balanced diets featuring plant-based foods, such as coarse grains, legumes, fruits and vegetables, and animal-sourced food produced sustainably in low greenhouse gas emission systems, present major opportunities for adaptation to and limiting climate change.
The survey didn’t detail specifically what kinds of plant-based foods shoppers are buying and while plant-based meat companies such as Impossible Foods and Beyond Meat have come under criticism for creating products that while not meat are still processed food, the survey did find that 63% of millennials are also trying to incorporate unprocessed food into their diets.60% of Millennials are aware of the implications their food choices have on the environment.
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