Eater restaurant editor hillarydixler proposes a different vision of the most-fretted-about day of the week
You’re tired. It’s been a hectic Monday at work. You want to set dinner up on the coffee table, dissolve into your couch, and watcha different vision of the most-fretted-about day of the weekI know it sounds hard. Maybe you still have mountains of zucchini from your farmers market haul to deal with, and you’re feeling guilty about letting it spoil while you spend Monday night out.
. I have staked a claim to my work week, even if I am but a feather floating on the capricious winds of capitalism. Yes, it sucks that we have to work. Even for those of us who love our job , Monday, for many workers, means an end to everything the weekend promises: the ability to structure your time as you see fit; focusing on your own concerns rather than your company’s; a mini-vacation, even if it was spent doing housework and errands.
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