You'll want to make this breakfast hash with sweet potato and chicken sausage every morning:
nuggets and bell pepper, you end up with a whole that is far greater than the sum of its parts. Served with a Bloody Mary chaser, this is exactly the kind of meal you want for breakfast that will soak up the excesses of a big night out.2 medium sweet potatoes, peeled and cut into 1⁄4" cubes1 red bell pepper, choppedHow to Make It
In the same pan, add the reserved sweet potatoes, the onion, and red pepper. Cook until the potatoes and vegetables are browned, about 7 minutes. Return the sausage to the pan, season with the cayenne and salt and pepper, and stir to mix.Eat This Tip
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