With post-pandemic resort rates soaring, many have found the USVI member a more affordable holiday op that can be cheaper than the Jersey Shore.
Island once known for bird poop, ravenous rats and goats is now a refuge for endangered speciesJamaica declares dengue fever outbreak with hundreds of confirmed and suspected casesSt. Croix is the third and largest of the US Virgin Islands, geographically. But in terms of visibility, it’s still the little brother of St. John and St. Thomas.
“The property is an iconic landmark that has been a popular meeting spot for the local community for decades,” he said. “Because of the building’s unusual architecture, we had the opportunity to build a restaurant, cafe, ice cream shop, coffee shop and a bar, all with ground-floor entrances that position our guests in the middle of the action.
Proprietor Anquanette Gaspard explains that the island is a blend of six former ruling nations before coming into the US fold in 1917. Merge all that with the indigenous Caribbean culture and that of Puerto Ricans who emigrated here to work the sugar plantations and Cruzian rum distilleries, and you have quite the cuisine melting pot.
A short walk from the beach, the unassuming property hides 11 rooms all nicely updated in dark wood with soaring ceilings, and not only do they boast kitchenettes, they all have large, oceanfront balconies on which to watch the crashing waves below.
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