In our first installment of “The Food Haul,” writer Adam Roberts searches for the perfect pistachio.
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When it comes to nuts that are on trend, look no further than pistachios. Turn one way, and you’ll see them on a salad; turn another, and you’ll see them in a dessert. Even though they’ve been around for, well, a while , pistachios have reemerged as the “it” nut of the moment. A recent headline from
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