It may sound counterintuitive at best, tone-deaf at worse, to label a documentary focused on food providers aiding people in the wake of disasters as a feel-good movie. But that’s an honest, accura…
It may sound counterintuitive at best, tone-deaf at worse, to label a documentary focused on food providers aiding people in the wake of disasters as a feel-good movie. But that’s an honest, accurate and, yes, appreciative label for “We Feed People,”’s technically polished and emotionally stirring close-up view of celebrity chef José Andrés and his nonprofit World Central Kitchen.
And then, while he was vacationing in the Cayman Islands, a massive earthquake tore Haiti asunder in 2010. While often shown trying to gain moral and financial support from established entities like FEMA and the Red Cross, Andrés nonetheless comes across as a maverick when it comes to what he describes as his “calling.” He clearly views red tape as something to be ignored, or shredded, if it slows down the delivery of food to people in need. And other members of his nonprofit, globe-trotting World Central Kitchen obviously share his attitude.
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