San Pietro restaurant owner Gerardo Bruno says he's seeing an uptick in staffing, but inflation is squeezing his margins and crime is stifling business.
. When you hear the minimum wage is $15 it is not true because we are paying $26, $27 for people that never worked in a restaurant. The prices at the food and vegetable markets have doubled. I don’t understand why you cannot find American products anymore.
You have to fight for American meats, you have to fight for American-produced vegetables, everything comes from overseas. If you want to serve decent fish, let’s say salmon. A good salmon is $17, $18 wholesale price. With the previous administration at least people were out eating, and they wanted to go to work. Our street, 54th street, was packed. What I overhear, no one is happy. No one is happy.
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