We don't believe in magic; we believe in mousse.
Like other emulsions , it works as if by magic. As you whisk, microscopic bits of water get suspended in the fat, thickening it and making it seem creamier. Then still more air is whipped into it and the cooling chocolate crystallizes around the air bubbles to make a remarkably stable foam, akaThe best thing about it—aside from its dumb-founding magicalness—is that it tastes like pure, unobstructed chocolate. There's no cream or egg to confuse the issue, like in normal mousses.
This all happens fast as the mixture cools, so chances are you'll go too far on your first try. But if this happens, Mr. This is unfazed—just return it to the pan, melt it, and start over. Once you have the rhythm down, you can flavor it as you wish with liqueurs or coffee or spices, sweeten it to your liking, or just keep it dark and intense. In all of these scenarios, a little whipped cream up top is never a bad idea.
Brasil Últimas Notícias, Brasil Manchetes
Similar News:Você também pode ler notícias semelhantes a esta que coletamos de outras fontes de notícias.
Your New Favorite Caesar Salad, Thanks to One Secret IngredientYour new favorite Caesar salad, thanks to one secret ingredient.
Consulte Mais informação »
This One-Ingredient Chocolate Mousse Is Pure MagicThis is how you make a flawless, creamy chocolate mousse. 💁
Consulte Mais informação »
Starbucks Is Giving Away Buy-One-Get-One Iced Drinks TodayStarbucks Happy Hour Alert: Iced Drinks Are Buy-One-Get-One This Afternoon
Consulte Mais informação »
Prince William Opens Up About One of His Children Coming Out as GayPrince William reveals how he'd feel if one of his kids comes out as gay.
Consulte Mais informação »
Hollywood Reacts To Night One Of Democratic DebatesLike the final installment of a YA novel movie adaptation, the first Democratic debate of the 2020 presidential primary was split up into two parts. The first part, which was tonight, included Bill…
Consulte Mais informação »