A collection of delicata squash recipes, including nachos, croquettes and a sheet pan Persian-style meal.
Use squash to replace tortilla chips the next time you make nachos at home. Take liberty to switch up this recipe to suit your tastes by adding your favorite toppings.The next time you’re looking for a relatively hands-off vegetarian meal to impress diners — be they guests for a dinner party or your family for a Sunday meal — this meal full of vibrant colors and flavors is it.
I typically roast squash whenever I prepare it, but if you’re in a hurry or your oven is full with other food, give this recipe a try. The squash — any type you want — is steamed in the microwave before it gets finished in a smoky-sweet glaze on the stovetop.Should you ever find yourself with leftover squash that you want to repurpose, turn them into these pumpkin seed-crusted croquettes.