Lee Brian Schrager, founder and director of the Food Network South Beach and New York City Wine & Food festivals, dishes on the best new spots to dine during Art Basel.
Located in the 95-year-old Woman’s Club building, Klaw mesmerizes diners with its Spanish Renaissance architecture and breathtaking views of Biscayne Bay.
As for the food, entrepreneur Sasha Krilov and London-based restaurateur Mikhail “Misha” Zelman have introduced a new wave of luxe surf and turf. Norwegian king crab and bluefin tuna share plates with meat originating from Nebraska ranchers, all sourced by chef Michael Paley, with seasonal dishes rounding out the menu.Ambrely Ouimette, one of the country’s only female omakase chefs, holds it down at this hotel restaurant.
With only three nightly seatings for 12 guests to indulge in a 17-course meal, it’s no wonder the spot mustered a 20,000-person-long waiting list during its pop-up era. As Ouimette told Time Out Miami: “If traditional sushi is considered an art form, I want Sushi | Bar to be looked at as the Banksy of the industry — illustrious, impactful and cutting edge.”
Brasil Últimas Notícias, Brasil Manchetes
Similar News:Você também pode ler notícias semelhantes a esta que coletamos de outras fontes de notícias.
‘Hold the onion,’ Americans tell Uber Eats — and other fascinating food findings of 2022Uber Eats’ annual cravings report reveals a spike in non-alcoholic beverages, a dip in ranch dressing interest — and more.
Consulte Mais informação »
The TSA found a record number of guns in carry-on bags this yearThe TSA found 6,301 firearms in carry-on bags, most of which were loaded, in 2022.
Consulte Mais informação »
6 Times Quantum Physics Blew Our Minds in 2022Quantum telepathy, laser-based time crystals, a glow from empty space and an “unreal” universe—these are the most awesome (and awfully hard to understand) results from the subatomic realm we encountered in 2022
Consulte Mais informação »