The right tools and gadgets make cooking, cleaning, and just general time spent in the kitchen *so* much better. These were some of our favorites.
I bought a lot of new equipment this year to outfit my home kitchen for all the recipe testing I've had to do as I'm writing my ramen cookbook. I bought, for example, a brixometer; I upgraded my KitchenAid to a professional series model; I finally got a Vitamix; I picked up a range of ladles and other sundry items that I've long wanted to purchase but always viewed as"optional" and therefore not worth the expense.
I've mauled my hands many, many times over the years, and I have several ugly scars, nerve damage, and restricted range of movement to prove it, and yet I always thought of these gloves as taking kitchen caution to an extreme. I was a fool! If you've ever shucked an oyster or a clam and gotten perilously close to stabbing yourself (or if you've ever stabbed yourself withwould be a good idea, pick a pair of these up.
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