“I was shocked and brutally bummed out when I peeked behind the curtain and learned about what went into the product,” the “Stranger Things” star told us.
, a vegan alternative for the beloved hazelnut cocoa spread – told Page Six exclusively via email that he was “shocked and brutally bummed out” when he discovered the product’s ingredients.
“Hazelnuts aren’t the main ingredient, and the amount of sugar alone made me realize I wasn’t doing myself any favors,” Schnapp, 18, said. The New York-born actor also noted that Nutella uses palm oil, which “is responsible for mass deforestation,” something he “couldn’t support.”“Based on the Nutella nutrition label that states each two-tablespoon serving has 21 grams of sugar, there are approximately 210 grams of sugar in a 13-ounce jar of Nutella. That’s more than quadruple the sugar in a 16-ounce bottle of Coca-Cola,”Nutella’s main ingredient isn’t hazelnuts – it’s sugar.
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