Starbucks Announces New Pumpkin Cream Cold Brew
Starbucks is doing something it hasn’t done in 16 years: introducing a new pumpkin coffee beverage to its menu.
Back in 2003, Starbucks first launched the PSL. Lovers of the PSL have since gulped down more than 424 million cups of it, in its hot, iced or Frappuccino forms, according to a press release. Of course, Starbucks took its time to get the recipe right, assuring the PSL’s flavorful blend of pumpkin, cinnamon, clove and nutmeg would carry over.
It was worth the wait. PEOPLE got the chance to test out the Pumpkin Cream Cold Brew, and promises it delivers all the classic warm flavors of the PSL, but in a refreshing, cool and creamy package — perfect for those days when you want it to be fall but the weather has quite gotten there yet.
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