'I’ll be at the after-party like, 'Yeah, we’re having a good time, but I’ve got to go to Taco Bell now.' I’ll be running. I can’t miss my Taco Bell.' Read Punkiejohnson's GrubStreetDiet
Illustration: Ryan Inzana
I didn’t really have a chance to grab something to eat, so I jumped on the train, and nine times out of ten, I’m having a juice. It’s the same juice: cucumber, spinach, kale, apple, orange, parsley, and a shot of ginger. But juice is not food. I know itis still hungry afterward. So I had some nuts when I got to work.
For lunch, I got bougie — I never do this. I was sitting up there like a little diva, and I was like,. I got them to order me a lobster. It was the cheapest lobster, by the way. I wasn’t too crazy. Had it with a side of shrimp. I was just dunking it in some butter, and I squeezed a little lemon on there and it was fantastic.
I have to give props for the chips on the sandwich to my Uncle Gerald. He’s dead and gone, God rest his soul. I love him so much, and every time I put chips on a sandwich, he’s alive to me. Since I started eating solid food — so since I was 1 or 2, maybe? — I would watch him make sandwiches. He had this whole thing where he wouldthe mustard onto the bread. He made it art. Then, after he finished this beautiful sandwich, he would mess it up with chips and squish it down.
Apps always remind you of what you do; you don’t know what you’re doing until an app tells you. I ordered spaghetti and meatballs from this place and Uber Eats was like,I’m like,I got pasta and a chicken-Caesar wrap and garlic knots with extra marinara sauce. That was my Sunday meal, and it’s such big portions that I had it for the entire day.
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