The smoked meats at this spot are on point, but don't overlook its take on the diner classic.
Both locations are order-at-the-counter spots with casual, welcoming vibes and friendly staff.Smokin' Yards is one of our favorites for smoked meats, but don't miss the chicken-fried steak.Often thought of as a diner staple, chicken-fried steak is an unexpected addition to the lineup, which otherwise mostly sticks to the usual suspects.
After ordering at the counter, I snagged a seat at the small bar as the lunch crowd continued to roll in. I inhaled the aroma of smoked meats and watched plates piled with saucy goodness being delivered to the tables around me as I wondered if I'd regret my decision. One bite, and all my doubts melted away into the rich, smooth, well-seasoned gravy. Chicken-fried steak can sometimes be too thin and more breading than meat, but that's not the case here. Instead, you get a hearty serving of steak balanced by a crisp but not overly crunchy batter. The portion was so generous, I had to take half of the meal to go.While the mashed potatoes are a perfect fit for this meal, Smokin' Yards excels at more typical ’cue sides.
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