April 14-23 promotion with lunches starting at $10, three-course dinners from $30 to $75
is back, a promotion that encourages Bay Area food lovers to get back into the city to discover new places and revisit old favorites.
More than 195 restaurants are participating in the Golden Gate Restaurant Association’s spring edition, with meal deals that run from Friday, April 14, through Sunday, April 23. Lunch/brunch meals are offered at the $10, $15, $25 or $30 levels and three-course dinners are priced at $30, $45, $65 or $75. Outdoor dining choices abound.
— In the Ferry Building, the new Señor Sisig has put together deals at the $25 lunch level and the $30 and $65 dinner levels. The $65 Asian fusion feast for two comes with one Sisig Torta to share, three tacos, an order of churros and two cocktails. Thinking seafood? Waterbar, also on the Embarcadero, is doing a Grilled Yellowtail lunch with Sweet Pea Soup for $30.
— Visit Chinatown and find lunch combos and dim sum for $10 or $15 at Bow Hon, Delicious Dim Sum, Grant Place, Wendy & Moon Grocery, Zhu’s Tea and others.
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