There’s a time and a place for each.
If you’re sending your children off to school with their lunch, plastic is best for the same reasons above. Anya Hoffman likesPhoto by Caleb AdamsFor storing food in the fridge or freezer, glass, particularlywins. The containers are freezer-safe so the glass won't break, leakproof with a tight seal , and easy to clean. Plus, you don't have to worry about glass releasing chemicals when frozen.
, also freezer-safe, are particularly useful for cooking big batches and storing half in the freezer.While you can layer glass containers like a transparent Russian nesting doll, you can't collapse them like you can with some of the newfangled plastic storage containers. Many of the reviews on Amazon for
speak highly of compact food storage for camping, picnics, traveling. When you’re thinking about the haul, plastic is a winner.From a personal standpoint, I'd much rather serve a dish from glass containers than from plastic. They're pretty close to actual dishware and don't absorb smells or stains—no frightening marinara discoloration after one too many uses.
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