Plus, McDonald’s finds customers actually like fresh beef better than frozen, and more food news to start your day
that the change is timed to “cash in on Netflix’s latest wave of ‘80s nostalgia” with the upcoming release of the next season of. Whether or not that’s the specific impetus, one thing is certainly true: consumers remain suckers for nostalgia, and brands are cashing in on it.McDonald’s says Quarter Pounder sales are up since the chain switched from frozen to fresh beef.
I guess you could say customers are … lovin’ it . [The Hard Rock Hotel in Punta Canta, the Dominican Republic, is removing liquor dispensers from its minibars following a series of American tourist deaths that may have involved liquor. [Glen & Friends Cooking/YouTubeBetween 23 and 33 percent of women have apparently engaged in a “foodie call” — the ancient art of using dating as a way to get a free meal — according to recent surveys.
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