Got papaya? Say papay-no, if they're from Mexico and you are in these states.
In case you didn't know and are still wearing ode d'vomit cologne, smelling like vomit is not considered to be positive thing. This smell and taste comes from an enzyme in the fruit called papain. Papain is actually a positive enzyme, helping break down protein and thus potentially assisting with your digestion. Papayas have lots of other healthy components such as being relatively low in calories and chock-full of good stuff such as vitamin C, vitamin A, folate , and potassium.
Besides getting rid of suspect papayas, thoroughly clean anything that may have touched them. That includes utensils, containers, counter tops, pillow cases, and refrigerators. The CDC indicates"recalled" food but this should include any suspicious food.
Note that all of these steps should be done in fairly rapid sequence so that you don't keep the food outside the refrigerator for longer than two hours. Cleaning a refrigerator should not be a two-week project, interspersed with binge-watchingSo for now, simply smelling like vomit is not the only concern about papayas from Mexico. Some have suggested that squirting lime juice on papayas can counter the papain smell and taste.
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