The pandemic rocked the hospitality industry, with over 100,000 restaurants forced to close in the first year of the pandemic, according to data from the National Restaurant Association.
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My return, yet again, to takeout and outdoor diningSuggestions for takeout and dining outside, with a few thoughts on Omicron and the plight of L.A. restaurants.
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Friday Brunch: Work-From-Home’s Forbidden PleasureAs the restaurant industry continues to struggle in the pandemic, a surprising ally has emerged: the weekend brunch crowd showing up on weekday. “Since work lunches are a thing of the past, why not ease into the weekend with a brunch?”
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What Jim Cramer is watching in the market Monday, including the omicron impactJim's thoughts on the omicron Covid variant, its impact on the market and Deutsche Bank downgrading a Club name.
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Omicron less severe even for unvaccinated, South African study showsThe study, led by the National Institute of Communicable Diseases, compared 11,609 patients from the first three COVID-19 waves with 5,144 patients from the Omicron-driven wave.
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A new labor battle opens on Broadway as omicron closes theater showsBroadway producer Keven McCollum closed 'Mrs. Doubtfire' with a plan to return in the spring, he says, to save the show, but theater unions are skeptical.
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Here’s Where The Omicron Surge May Have Peaked Or Seems About ToA handful of cities, states and countries are showing signs that the number of infections may have peaked or are close to
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