Ferrero, Inc. is voluntarily recalling two of its Kinder chocolate products because of a possible salmonella contamination.
Symptoms of salmonella infection in healthier people can include fever, diarrhea, nausea, vomiting and abdominal pain.
In rare cases, salmonella can produce more severe illnesses like arterial infections, endocarditis and arthritis. Ferrero says the products are being recalled because they were manufactured in a facility where salmonella was detected. There have been no reports of illness in the U.S. so far, the company says. The voluntary recall is due to an abundance of caution after Salmonella cases were reported by people in Europe who consumed chocolates from the same facility.Ferrero says it “deeply regrets the situation” and that it takes food safety “extremely seriously” and will continue to work with the FDA to address the situation.
If you’ve purchased either of the products, Ferrero says to not eat it and to contact the company’s customer service line sometime between 9 a.m. and 6 p.m. Monday through Friday EST at 1-800-688-3552 or via
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