How to make brown butter in the microwave:
— that simplifies butter browning into what Chapple says is a "virtually hands-free" process. For as complicated as this technique can seem, with Chapple’s tip, all you need is a microwave-safe bowl, a heatproof plate, some parchment paper, and a microwave.Here’s what you do: Drop a stick of butter into a microwave-safe bowl.
Cover the bowl with a sheet of parchment paper. Place a heatproof plate on top of the parchment — this will act as a lid. Put the whole contraption into the microwave, on full power, for five to seven minutes. Check the butter every minute until it turns gold in color and smells likeEither use the brown butter right away on a dish like this
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