Chipotle is trialing the use of a robot to prepare tortilla chips in the fast-casual chain's restaurants to address a labor shortage.
during a recent broadcast. “The pandemic just accelerated this big gap between the number of jobs and the available labor.” The answer, as he sees it? “Automation is the solution.”The video below provides some footage of how the robot works. Basically, Chipotle is starting off by using the robot at its Chipotle Cultivate Center innovation hub in Irvine, California. Later this year, the plan is to actually debut the Miso-designed robot at an actual Chipotle restaurant in the Golden State.
Chipotle customers can also select from frequently asked questions or ask Pepper their own questions to get a response quickly.Andy is a reporter in Memphis who has been contributing to BGR since 2015. His expertise in TV shows you probably don’t like is unmatched. When he’s not writing about technology, he can be found hunched protectively over his burgeoning collection of vinyl.
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