Garifuna Flava in the Chicago Lawn neighborhood has been offering a taste of Belizean cuisine ever since it opened 15 years ago. The restaurant, located at 2518 W. 63rd St., is just one many being highlighted as part of Black Restaurant Week, which runs through Sunday, Sept. 24. “My wife loves to cook,” said owner Rhodel, “Rhodee,” Castillo. “We were…
in the Chicago Lawn neighborhood has been offering a taste of Belizean cuisine ever since it opened 15 years ago.
“My wife loves to cook,” said owner Rhodel, “Rhodee," Castillo. “We were entertaining a lot of people at home, and one day I said to her, ‘listen, a lot of people enjoy your food. I’m going to open a restaurant so you can showcase what you got.’"
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