You THINK you know how to make scrambled eggs, but do you ~*rEaLlY*~ have the technique and recipe locked down?
, explains everything you need to know to make perfect scrambled eggs, no matter how you prefer them.For any scrambled egg recipe, Korbee says that all you'll really need are eggs and a fat source to cook them in, which can be olive oil, butter, ghee, or whatever you like. He says you should use a tablespoon of fat for every two eggs you cook.
As for tools, Korbee says you'll need a bowl, fork, rubber spatula or wooden spoon, and a non-stick skillet.Once you have everything together, crack your eggs into a bowl and use a fork to whisk them together. Combine them so that the whites and yolks are fully mixed .
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