Chefs are getting creative with loaves and spreads.
is its breadbasket. Now you can stock up on those crusty baguettes, cranberry-walnut boules, and multigrain, its itsy-bitsy sibling bakery near Union Market.
The inventory is limited and includes a couple of seasonal specialties, such as a recent chocolate/candied-orange-peel brioche, plus a handful of artisan butters and jams. Stop by on weekends for pastries, including a textbook chocolate croissant.
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