Monaz Dumasia is a food writer, stylist and recipe developer with years of experience in the industry. Having previously worked on the Good Housekeeping food team, Monaz now develops exciting and fun recipes from her home kitchen, and always knows how to create the perfect twist for some of the most iconic recipes.\r\nWhen Monaz isn't cooking she's doing calligraphy, and thinking up loads more wild recipes ideas.
With winter looming into view, complete with darker evenings and rainy commutes as standard, we have never felt more in need of a dose of Italian sunshine. While we may not be able to hop on a plane to the Med, we have found a way to tap into those holiday feel-good vibes – and it doesn't even require leaving the cosiness of your kitchen.
Make your table stunningIt only takes a few touches to elevate your dining table so it’s dinner party-ready. You don’t need fancy tablecloths and elaborate place settings – think trattoria chic, and dress tables with potted fresh herbs , glass dipping bowls filled with olive oil with balsamic vinegar, and boards towering with crostini. Lay out the glasses, plates and cutlery, fill up jugs with iced water and lemon slices, and you’re good to go!4.
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