The bottles you'll want to pair with your turkey, sides and even pie.
. It has aromas of freshly baked bread, strawberries and red raspberries, and is vibrant in the mouth with creamy texture and pronounced acidity in the finish. Pale straw colored in the glass, this zesty Riesling has aromas of white flowers and lime pith. It is bone dry with bracing minerality and flavors of lemon-lime, white peach and a touch of wet river rock. The finish has a nice level of salinity punctuated by refreshing acidity.
On his predecessor’s death King Louis XI renamed the walled enclosure where the grapes used to make this superb wine are grown to Clos du Roi and it remained in royal control for three centuries until the French Revolution. This wine has delightful aromas of red cassis, forest floor and brown baking spices. It is soft on entry with flavors of red raspberry, red cherry and just a touch of smoke. The tannins are silky smooth, and the finish goes on and on.
If you like your Pinot Noirs big, confident and fruit forward, this is the wine for you. It has aromas of Mission fig, red plum, strawberry and freshly picked red cherry. It is explosive in the mouth with ripe red and black fruit flavors and plush texture. The tannins are supple but provide a solid backbone to this bold wine.This captivating Pinot Noir is made with grapes grown in the foggy Green Valley of the Russian River Valley AVA.
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