Whether you're looking for comfort food or a silky, luxurious end to a meal.
Rich puddings, velvety mousses, and creamy custards have a double personality: They can easily serve as either comfort food or a silky, luxurious dessert that's fully worthy of company. Even if you're not intent on sharing, it requires hardly any extra effort to turn a simple custard into something complexly flavorful. Whether you're planning a fancy dinner party or just a binge-watching marathon, one of these 10 puddings, mousses, and custards will do the trick.
" No instant vanilla pudding, no sliced bananas mixed in, no Nilla wafers—instead, we steep banana and vanilla bean in milk for several hours to extract maximum flavor from the fruit, then whisk the milk with eggs to make a custard. The result is a dessert that's smooth, glossy, and intensely banana-flavored.
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